About us
This is Spack
Vision
Spack aims to be the leading producer of high quality, organic vegetable oils, bottled in your requested packaging. Our focus is on quality, reliability and corporate social responsibility.
Mission
Spack bottles organic vegetable oils with care for quality and for the world around us. By working on sustainable and responsible processes, we want to supply products that customers can rely on and that contribute to a healthy future for people and the environment.
History / background
Spack was founded in 1977 by Mr C.D. Spaargaren as a small trading company in conventional vegetable oils. The company is now run by the second generation and has grown into an international operating producer of high quality organic oils. Over the decades, Spack has constantly adapted to the needs of the market, resulting in strategic acquisitions, expansions and innovations.
Today, Spack is located in Nieuwe-Tonge, where we have an extensive filling plant to fill the oil in the appropriate packaging. Our driven team of employees takes care of purchasing, production, sales and transport planning on a daily basis, working passionately to deliver the highest quality oils to customers worldwide.
Quality and food safety
At Spack, quality and food safety of our products are of the utmost importance. To ensure this quality, we control every aspect of the production process, from the sourcing of raw materials to the final product we package and deliver.
The various certificates held by Spack underline our ongoing commitment to quality and food safety. We are proud of the following certificates: NOP, GMP+, EU Organic, OU Kosher, RSPO, KRAV and Fair Trade. These certificates demonstrate our commitment to the highest standards and guarantee that we meet both the legal and ethical requirements our customers expect from us.
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